This week, we are speaking with naturopath, Dr. Kellyann Petrucci. She is a weight loss, anti-aging, and bone broth expert, making regular TV appearances that includes Dr. Oz and The Doctors. We are thrilled to announce the release of her new book, Dr. Kellyann’s Bone Broth Diet.
In this episode, we discuss:
- Discovering the power of real food
- There is a big difference between gluten free and grain free
- Our body renews if you give it the right raw materials
- Paleo plus… what is it?
- The nutritional difference between soup and bone broth is incomparable
- Bone broth can help with autoimmune issues, chronic fatigue, achy joints, weight loss resistance and so much more
- Details on making bone broth at home
- Inflammation can be really good or really bad
- Your skin tells the story of your gut health
- “We are bags of bugs”
- The difference between collagen, gelatin, and bone broth
- Bone broth soothes and heals the gut
- CLA… the belly-fat blaster
- Too much protein is just as bad as not enough
- If you choose to consume dairy, it needs to be full fat & high quality
- Avoid the fake “frankenfoods” found in the plant-based world
- Quality sources of plant-based protein
- Testing your blood for C-reactive protein (CRP) can detect hidden inflammation
- The power breakfast (it’s simple)
- A couple of easy to incorporate, fermented foods
- Don’t forget about the probiotics + two great examples
- Foods for glowing skin + a natural wrinkle blaster
- Avocado oil produces natural collagen in your skin
- Kellyann’s morning routine
- Nothing shifts the energy in your body like gratitude
- Get rid of all your processed oils and vegetable oils
Related links:
Sunwarrior <== 20% off all Sunwarrior products & free shipping over $50 (US only)
Dr. Kellyann Petrucci’s website
Follow Kellyann Petrucci on Facebook, Instagram, and Twitter
Kellyann Petrucci – Dr. Kellyann’s Bone Broth Diet (book)
Dr. Kellyann’s PBS Special – 21 Days To A Slimmer Younger You
US Wellness Meats
Great Lakes Gelatin Company
Marni Wasserman – Plant-Based Diet For Dummies (book)
Marni Wasserman – Fermenting For Dummies (book)
Yoso Coconut Yogurt
Louise Hay (books)
Let’s Do…Organic – organic coconut items
Related episodes:
280: Dr. Josh Axe – Keto Diet • Treating Cancer With Food • Collagen Is Essential
180: Julie Daniluk – Performance Enhancement • Your Adrenals Love Sea Salt • Stimulants vs. Adaptogens
130: Sandor Katz – Wild Fermentation • Probiotic Supplements vs. Fermented Foods • Ferment At Home
034: Frank Giglio – ReWild Your Life | Eat Local & Thrive | Deep Nutrition With Fermented Foods
289: Dr. David Perlmutter – Brain Maker • Reconnecting With Nature • Exercise Impacts The Microbiome
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Thank you!
Cid says
OMGGGG this podcast was soooo amazing. Love Dr. Petrucci and her energy. You can feel her passion about health through the radio. I am absolutely promoting this podcast through my FB. KEEP THE GOOD WORK GUYS. The question were so on point during this podcast, JUST AMAZING
Jesse Chappus says
Thanks so much for this enthusiastic response Cid! We really appreciate you sharing the podcast 🙂 Hope you continue to enjoy the show!